News

Increased value creation is built on knowledge - 29.2.2016

Icelanders owe a great deal to value creation in all parts of the business community. The opportunities are especially obvious in the fishery industry and food production, industries building on circumstances that are in many ways unique in the world.

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News from the North – students' visit - 24.2.2016

Matís runs a very interesting operation in its biotechnology center at Sauðarárkrókur, a small town in the north of Iceland. Matís operation is within the science park Verið, a cluster of several research and development companies and institutions.

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Matís at the Seafood Expo and Processing – North America - 22.2.2016

The Seafood Expo and Processing – North America will take place March 6-8. A number of Icelandic companies will take part including Martak, Skaginn/3X, Fjarðarlax, HB Grandi, Sæplast, Marel and Matís, just to name a few.

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Matís – a major role in numerous international research projects - 16.2.2016

Throughout the years Matís has played an important role within the fishing industries.  The same can be said to a certain extend about agriculture, as Matís' food innovation centers play a part in small-scale food production around Iceland, as many of the entrepreneurs in the local food production have either worked with Matís or rented out space in Matís‘ food innovation centers.

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Building a branding platform for whitefish using Living Lab methodology in the marine sector - 8.2.2016

Establishing Living Lab methodology in the marine sector, where innovation solutions are co-created, explored, demonstrated and evaluated with a user-centric approach in a real–world environment.

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Production of advanced biofuels from macro-algae - 2.2.2016

The Horizon 2020 funded project MacroFuels was officially launched at a kick-off meeting on January 19th. Matís participates in the project, which aims to produce advanced biofuels from macro-algae.

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